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Fruits and Foods

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Western food is available in almost all major cities and most of the big restaurants in mega cities. But local dishes are in general better and more exotic. Curries of many kinds are available: cooked with proper spices and hot curry powders, including Korma, Rezala, Bhoona and Masala Gosht, Chicken, mutton, beef, fish and prawns, Chicken Afghani, Chicken Baghdadi, Chicken Kashmiri, Chicken Tikka, boti kabab, shutli kabab and a variety of fish curries should be tried. Rice in the form of pulao, biriani-with rice and mutton or chicken and khichuri are available in any reasonable restaurant. Those who wants to find a different taste can try mughlai parata, plain parata or naan. Seafood and sweet-water fish are available in most of the towns. Fish-lovers can’t avoid smoked hilsa, fresh bhetki and chingri (lobster/king prawns) malaikari.

Drinks:

Cha – taking the milky sweet tea is a daily habit of the major part of the population.

Lassi - a refreshing and delicious yogurt drink. Green coconut water is a fine, safe and refreshing drink. International soft drinks, such as Pepsi, Coca-Cola, Fanta, 7-up, Mirinda, Sun Crest and Sprite are readily available. Hard drinks are available in big hotels and selected restaurants. 

Desserts:

Misti Dhohi, sweetened yogurt, Halua: a common dessert ranging from egg halua to carrot, sooji or wheat cream, almond, pistachio, nuts and so on, Sandesh: milk based dessert, one of the most popular sweets, Zorda: sweetened rice with nuts, Firni: rice flour cooked in milk, sugar and flavoring, Rasgolla & Kalojam: Two popular milk based desserts and made with sugar, flour and ghee, Ros Malai: round sweets floating in thick milk, Pitha: a blanket term for cakes or pastries including specific varieties such as chitoi, dhupi, takti, andosha, pufi, bhafa and pua.

Fruits:

Mangoes, Lichees, Bananas, Papayas, Jackfruit, Watermelon, Pineapple, Coconut and Oranges.

 
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